Cookline 4G 21.00" 120 lb. Commercial Kitchen Equipment - 52000 BTU
Cook gyros, shawarma and doner kebabs to perfection with this commercial gas gyro machine.
With 4 independently controlled burners and 52,000 BTU of power the Cookline vertical gyro broiler will cook lamb, goat, chicken, beef, or tacos evenly for a juicy and tender meat with a crisp finish.
The adjustable angle spit makes it easy to carve your meats while the heavy duty stainless steel
Construction
ensures many years of dependable high volume use.
The 4G vertical shawarma machine easily disassembles for cleaning.
Standard Features Cookline Gyro Machine gas 40"H 120 lb. meat capacity (4) independently controlled heating zones (4) burners drip tray adjustable base includes: (1) shovel stainless steel
Construction
52,000 BTU 15 watts 120v/60hz/1ph Power cord NEMA 5-15P CE
Technical Specifications
Specifications
| Manufacturer | Cookline |
|---|---|
| SKU | 4G |
| Condition | New |
| Length (in.) | 21.00 |
| Depth (in.) | 24 |
| Height (in.) | 40 |
| Volts | 120 |
| Hertz | 60 |
| Phase | 1 |
| Watts | 15 |
| Nema Plug | 5-15P |
| Total BTU | 52000 |
| Capacity | 120 lb. |
| Gas Inlet Size | 1/2" |
| Number of Burners | 4 |
| Spit Height (in) | 30.00 |
| RPM | 4 |
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