WESTLAKE Commercial Gas Griddle 24" 2-Burner 60,000 BTU Stainless Steel | Countertop Plate Grill for Restaurant
WESTLAKE EGG-24S Commercial 24" 2-Burner Gas Griddle — 60,000 BTU | ETL Certified Countertop Plate Grill
The WESTLAKE EGG-24S is a mid-size commercial gas griddle built for restaurants, food trucks, cafes, and catering operations that need consistent, even heat across a wider cooking surface. With 60,000 BTU output across 2 burners, heavy-duty stainless steel construction, and ETL certification, this countertop griddle delivers professional-grade performance wherever you need it.
✓ Key Highlights
| 🔵 60,000 BTU Output | 🔵 21" Cooking Area Width |
| 🔵 2 High-Performance Burners | 🔵 Even Heat Distribution |
| 🔵 Countertop Design | 🔵 Heavy-Duty Stainless Steel |
| 🔵 ETL Certified | 🔵 Easy to Clean |
✅ ETL Certified — The 24" countertop design offers double the cooking surface of a 16" unit, making it ideal for higher-volume service without requiring a full floor-standing range.
📋 Technical Specifications
| Model | EGG-24S |
| BTU Output | 60,000 BTU |
| Number of Burners | 2 |
| Cooking Area Width | 21" |
| Dimensions | 23.8" W × 25.2" D × 15.4" H |
| Installation | Countertop |
| Material | Stainless Steel |
| Certification | ETL Certified |
✅ 2-Year Parts & Labor Coverage — Comprehensive support when you need it
✅ Door-to-Door Service — Convenient warranty service at your location
✅ Professional Support — Customer service and engineers available online
🏢 Ideal Applications
Restaurants • Food Trucks • Cafes • Diners • Catering Operations • Hotels • Concession Stands • Institutional Kitchens
📦 Package Includes
- WESTLAKE 24" 2-Burner Commercial Gas Griddle (Model EGG-24S)
- User manual and installation guide
- Warranty documentation
✓ FREE SHIPPING
Ships from US Warehouses: California • Texas (Houston) • Georgia • New Jersey
📍 Most orders ship within 1-2 business days from the nearest warehouse.
*Products are transported by truck. Carrier provides curbside handover only.
⚠️ Gas Inlet Pressure Requirement: Natural gas input gas pressure: 0.145–0.5 Psi. Liquid Propane Gas input pressure: 0.4–0.5 Psi. This is the required inlet pressure range for the equipment. Exceeding this range will cause the equipment to malfunction.
Ready to upgrade your commercial kitchen?
Invest in reliable WESTLAKE griddle equipment trusted by food service professionals nationwide.
No se pudo cargar la disponibilidad de recogida
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
